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Cannabis Infused Avocado Oil Recipe

Avocado oil and marijuana

Cannabis Infused Avocado Oil

This cannabis infused Avocado Oil recipe is a heart healthy oil that is a great vehicle for THC. This recipe is very light in flavor on purpose. This allows it to pair well with a vast assortment of foods without sacrificing the overall dishes flavor. Use this take your beloved Avocado Toast to new heights!
  • Prep Time 65 Minutes
  • Cook Time 4 Hrs or (240) Minutes
  • Total Time 5 Hrs 5 Minutes
  • Serves N/A People
  • Calories 40 kcal


  • ½ Cup Ground Cannabis Flower
  • ½ Cup Avocado oil


  1. In order to extract the most THC from your flower it is important to decarboxylate it. What that simply means is to heat it at a low temperature in order to prepare the THC for infusion. Preheat your oven at 200 F. Use a parchment paper on a baking sheet and then spread your cannabis flower on the parchment paper and cover in aluminum foil. Place in oven for 45-60mins.
  2. Add flower and avocado oil into a slow cooker and cook at low temperature for 4-6 hrs stirring once or twice every hour.
  3. Use a combination of a bowl, fine mesh strainer and a nut milk bag or cheesecloth to them separate the flower from the oil. NOTE: Use disposable kitchen gloves and flexible spatulas to handle this material. Handling this material with your bare hands can lead to an undesired experience as THC infused oil can be absorbed through skin.
  4. Store the finished cannabis infused avocado oil in a small mason jar in the refrigerator. Depending on the potency of your flower THC content will vary. On average this recipe should produce oil with roughly 10-20mg of THC per TSPN. My advice is to test it out in small amounts in order to recognized what is the right amount for you.


Decarboxylation: As mentioned above you will have to decarboxylate the cannabis for best results. Here is how to decarboxylate weed.Servings: This makes 24 one TSP ServingsStrains: Remember the amount of THC in the strain will effect the potency of the avocado oil. The following strains pair well with avocado oil.Sour DieselMimosaGelatoGreen Crack (Cush)Learn how many ounces in a pound of weed.

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What began as an early childhood curiosity has now unfolded into committed passion for Chef Korby Benoit. Chef Korby specializes in vegan cuisine and has done so for nearly 20 years. Originally hailing from the Park Slope section of Brooklyn, he is the son of Haitian immigrants and a product of various New York City cultural movements of stemming from the 1980’s to the present. Throughout his journey Chef Korby has traversed the worlds of music production and DJing, journalism, fine art and fashion. He is a diverse and impassioned creative who relentlessly seeks to create exciting and inspired plant based foods. In recent years he has created a base in Los Angeles where he has launched a meal prep service named Kafou Alkaline Foods. Chef Korby also produced a vegan food, art and music festival called The Plant BASS’D Festival. He is also presently working on the crowdfunding his first cookbook entitled “No Mistakes Allowed”. With a drive to remain curious yet resourceful, Chef Korby has been active in educating people about his journey and culinary techniques. He remains insightful, enterprising and optimistic about his purpose and the potential for all of the human family.

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