Durban Poison Strain — Watch Out

The Durban Poison strain is a hybrid cultivar with a 75% sativa content. The plants develop a strong odor reminiscent of anise. The taste of the Durban Poison is also affected by this, complemented by a pleasant, spicy, sharp note. The hybrid is particularly popular because of its effect, which is strong and often described as psychedelic. The high is long-lasting because of the plants’ high sativa content.

durban poison strain
10Expert Score
Durban Poison Flavor Scale

Durban Poison is characterized by its classic dank aroma punctuated by the sharp scent of anise.

Pine
10
Skunky
7.5
Licorice
6

AVO Ratings

THC

THC LEVELS

V

17%

CBD

CBD LEVELS

V

0%

Strain Information

The Durban Poison strain, with 17% THC and no CBD, delivers a powerful effect that lasts a long time. Focus and clarity hit forcefully and quickly, followed by intense mental relief of stress and anxiety.

Strain Effects

Feelings

Energetic
60%
Euphoric
73%
Creative
89%

Helps With

Anxiety
75%
Fatigue
77%
Pain
92%

Negative

Dry mouth
70%
Dry eyes
60%

Durban Poison Strain Pairings

Pairs With Music

Daft Punk — Overture
68%
Thomas Newman — “American Beauty”
81%
Ilya Mann — “Halfway”
86%

Daft Punk — Overture

Atmospheric and eerie, this Daft Punk album fills your mind with sound while giving you the headspace to focus and think creatively.

Thomas Newman — “American Beauty”

Thomas Newman provides the ideal balance to the Durban Poison strain, delivering gentle sounds that make you feel like you’re part of a movie.

Ilya Mann — “Halfway”

When you combine Ilya Mann and Durban Poison, you make daily routines far more exciting.

Pairs With Food

Chicken and veggies
77%
Pork cacciatore
50%
Pigs in blankets
83%

Chicken and veggies — a classic. The Durban Poison strain combines well with comfort foods like crispy-skinned chicken and sweet baby carrots.

Pork cacciatore — it’s not as weird as you think. This rustic Italian dish is an exceptional accompaniment to the Durban Poison’s earthy anise flavor.

Pigs in blankets — delicious food on the go. If Durban Poison leaves you feeling productive, craft some quick finger foods for cocktail hour or cleaning the house.

Pairs With Spirits

Bold red wine
74%
White whiskey
62%
Sour ale
80%

Bold red wine — like a Malbec. The dark fruit flavors of red wine go well with the earthy notes of the Durban Poison strain.

A white whiskey — like New Holland Hatter Royale Hopquila. White whiskey is thick and sweet, which complements the skunky flavor of Durban Poison.

Sour ale — try La Folie by New Belgium. Durban Poison and New Belgium’s La Folie are a wonderful marriage, mashing together sour flavors of cannabis and beer.


Where The Durban Poison Strain Is Grown

The Durban Poison strain is a cross between Dutch skunk and African sativa, which originates near Durban, South Africa’s second-largest city. The resulting hybrid was then backcrossed in the late 1970s by American breeder Ed Rosenthal with the African parent line. The result is the Durban Poison with a sativa content of 75%.

Durban Poison Aroma

Durban Poison’s aroma is super pungent. Each bud smells like a blend of spicy citrus, sweet anise, pine, and dank earth. Imagine taking a whiff of Pine Sol blended with wet dirt, black licorice, and lemons — that’s pretty much what this strain smells like.

Durban Poison Strain Growing Info

You can grow Durban Poison either indoors or out since it tends to be quite resilient to a variety of weather conditions. With this strain, outdoor plants tend to yield a bit more since they can grow up to seven feet tall without hindrance.

Both soil and hydroponic mediums work well for growing Durban Poison. In either setting, give your plants plenty of high-quality nutrients to encourage optimal growth. If you’re growing in soil, make sure it drains well, so your plants’ roots can get the oxygen they need to thrive. Don’t overfeed them, though, as they can develop potentially fatal issues with excessive fertilization.

Do your best to keep temperatures in your grow area between 60°F and 90°F and try to maintain humidity levels around 60% during veg and 30% during flowering. You can veg your plants for as long as you see fit, and in most cases, flowering will finish in about nine weeks.

Durban Poison Terpene Profile

The most abundant terpene in the Durban Poison strain is terpinolene (0.36%), which lends an herbaceous, piney, floral, citrusy, and woody scent and flavor to each bud. This strain also contains several other terpenes, including:

  • Valencene — 0.17%
  • Myrcene — 0.12%
  • Camphene — 0.08%
  • Pinene — 0.07%
  • Ocimene — 0.07%
  • Limonene — 0.07%
  • Caryophyllene — 0.05%
  • Linalool — 0.01%
  • Humulene — 0.01%

Top Three Strains Similar to Durban Poison

Laughing Buddha

Like Durban Poison, the award-winning Laughing Buddha strain descends from landrace genetics and delivers an uplifting, creativity-inducing, and invigorating high.

Golden Goat

If you love Durban Poison’s cerebral effects but need something that’ll help relax your body, too, try the Golden Goat strain.

Green Crack

If you enjoy Durban Poison’s happiness- and creativity-inducing high but need a bit more focus, try the sativa-leaning Green Crack.

FAQs About the Durban Poison Strain

What does the Durban Poison strain yield?

Outdoor Durban Poison plants tend to yield about 16 ounces per plant. Indoor plants will likely yield around 13 ounces per square meter.

Does Durban Poison make you sleepy?

Nope! Durban Poison is straight sativa and will leave you feeling energized, focused, joyful, motivated, and creative.

Is Durban Poison good for anxiety?

Many people use the Durban Poison strain to help alleviate anxiety and stress. Keep in mind that each person reacts differently to every strain, though, so your mileage may vary.

Strain Summary

The Durban Poison strain provides a hefty high for those who seek clarity while also being productive. It’s similar to Kaya’s Mangonani and Golden Back Gorilla strains, which both bring focus and lucidity to your day.

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Dry Mouth
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JJ Smoak

Brooklyn native, accent-having, travel lover, wordsmith and bud enthusiast. Versed from the streets of NYC, mixed with some world influence, writer/editor and medical user extraordinaire, JJ is here to tell you like it is and guide you to the finest. Brooklyn's favorite feminine stoner, your neighborhood contributor, wrapping leaves like a bandage and bringing you along for the ride.

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